Kraft User

Recipes

français

My Favourites

Shopping List

Home

Recipes

Pizza

Mediterranean Pizzeria Pizza

Name: Mediterranean Pizzeria Pizza
Prep time: 15 min
Cook time: 28 min
Total time: 43 min
Yield: 4 servings, 1/4 pizza (110 g) each
Ingredients: 1/4 recipe Perfect Parmesan Pizza Dough (enough for 1 crust); 1/2 cup Catelli Tomato & Basil Pizza Sauce; 1/3 cup Kraft Extra Virgin Olive Oil Greek Feta Dressing; 1/2 cup crumbled feta cheese with garlic and herbs; 1/2 cup zucchini slices; 1/2 cup red pepper strips; 3/4 tsp. minced fresh rosemary

3 Review(s)

43 Min

Prep : 15 Min Cook: 28 Min

Use our Perfect Parmesan Pizza Dough recipe to make this homemade pizza. Topped with pizza sauce, feta, zucchini slices, red peppers and fresh rosemary, our Mediterranean Pizzeria Pizza is so much better than take-out!

What do I need ?

Select All

4 Servings

Original recipe yields 4 Servings

This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.

1/4 recipe Perfect Parmesan Pizza Dough (enough for 1 crust)

1/2 cup Catelli Tomato & Basil Pizza Sauce

1/3 cup Kraft Extra Virgin Olive Oil Greek Feta Dressing

1/2 cup crumbled feta cheese with garlic and herbs

1/2 cup zucchini slices

1/2 cup red pepper strips

3/4 tsp. minced fresh rosemary

Add To Shopping List

How do I make it ?

Select All

Step 1

Heat oven to 450ºF.

Step 2

Roll Perfect Parmesan Pizza Dough into 12-inch circle on lightly floured surface. Press onto bottom of 12-inch pizza pan sprayed with cooking spray, stretching dough as necessary to fit. Let stand 10 min.

Step 3

Mix pizza sauce and dressing in medium bowl; spread onto dough. Top with remaining ingredients.

Step 4

Bake on bottom oven rack 17 to 18 min. or until crust is golden brown.

Kraft Kitchen Tips!

Note

Make every last bite delicious by spreading toppings right to the edge of the crust.

Substitute

Substitute 3/4 tsp. dried rosemary leaves, crushed, for the fresh rosemary.

Nutrition

Calories

320

Calories From Fat

% Daily Value

Fat 14 g

Saturated fat 4.5 g

23 %

Cholesterol 20 mg

Sodium 780 mg

34 %

Carbohydrate 37 g

Fibre 2 g

Sugars 4 g

Protein 10 g

Vitamin A

10 %

Vitamin C

50 %

Calcium

15 %

Iron

20 %

Servings

4 servings, 1/4 pizza (110 g) each

Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

#tags