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No-Fuss Jerk Chicken Drumsticks

Name: No-Fuss Jerk Chicken Drumsticks
Prep time: 10 min
Cook time: 12 h 35 min
Total time: 12 h 45 min
Yield: 4 servings, 1/4 recipe (180 g) each
Ingredients: 2 lb. (900 g) chicken drumsticks; 1/3 cup Diana Marinade Caribbean Jerk; 1/4 cup fresh lemon juice; 1 tsp. dried thyme leaves

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12 Hr 45 Min

Prep : 10 Min Cook: 12 Hr 35 Min

Take a trip to the Caribbean any night of the week with this No-Fuss Jerk Chicken Drumsticks recipe. It's easy to make at home when you start with DIANA Marinade Caribbean Jerk.

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4 Servings

Original recipe yields 4 Servings

This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.

2 lb. (900 g) chicken drumsticks

1/3 cup Diana Marinade Caribbean Jerk

1/4 cup fresh lemon juice

1 tsp. dried thyme leaves

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Step 1

Place chicken in even layer in shallow casserole dish sprayed with cooking spray.

Step 2

Whisk remaining ingredients until blended; pour over chicken. Turn to evenly coat both sides of each drumstick.

Step 3

Refrigerate overnight.

Step 4

Heat oven to 450°F.

Step 5

Bake chicken 30 min. or until done (165°F), reducing oven temperature to 350°F after 15 min. Remove casserole dish from oven.

Step 6

Heat broiler. Place casserole dish 6 inches from heat. Broil 1 to 2 min. or until chicken is golden brown.

Kraft Kitchen Tips!

Substitute

Prepare using bone-in skin-on chicken thighs.

Note

The chicken can be refrigerated up to 24 hours before baking as directed.

Nutrition

Calories

260

Calories From Fat

% Daily Value

Fat 14 g

Saturated fat 3.5 g

18 %

Cholesterol 155 mg

Sodium 310 mg

13 %

Carbohydrate 5 g

Fibre 0 g

Sugars 1 g

Protein 27 g

Vitamin A

0 %

Vitamin C

4 %

Calcium

2 %

Iron

10 %

Servings

4 servings, 1/4 recipe (180 g) each

Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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