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Oven-Baked Chicken Fingers

Name: Oven-Baked Chicken Fingers
Prep time: 25 min
Total time: 25 min
Yield: 6 servings, 2 chicken strips and 2 Tbsp. (30 mL) sauce each
Ingredients: 2/3 cup Heinz Chili Sauce; 2 Tbsp. tomato paste; 1 cup cornflake crumbs; 1/4 cup Kraft 100% Parmesan Grated Cheese; 1-1/2 lb. (675 g) boneless chicken breasts, cut into 12 lengthwise strips; 1/3 cup Diana Sauce Gourmet Original BBQ Sauce

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25 Min

Prep : 25 Min

Need a recipe for chicken fingers? Then try our easy recipe for Chicken Fingers. Kids of all ages will love this tasty recipe - guaranteed!

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6 Servings

Original recipe yields 6 Servings

This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.

2/3 cup Heinz Chili Sauce

2 Tbsp. tomato paste

1 cup cornflake crumbs

1/4 cup Kraft 100% Parmesan Grated Cheese

1-1/2 lb. (675 g) boneless chicken breasts, cut into 12 lengthwise strips

1/3 cup Diana Sauce Gourmet Original BBQ Sauce

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How do I make it ?

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Step 1

Heat oven to 400ºF.

Step 2

Mix chili sauce and tomato paste in pie plate until blended. Combine cornflake crumbs and cheese in separate pie plate.

Step 3

Spray baking sheet with cooking spray. Dip chicken, 1 strip at a time, in chili sauce mixture, then crumb mixture, turning to evenly coat chicken with each ingredient. Place on prepared baking sheet.

Step 4

Bake 15 min. or until done, turning after 8 min. Serve with barbecue sauce.

Kraft Kitchen Tips!

Serving Suggestion

Serve with Renée's Sesame Ginger Teriyaki Sauce and fresh vegetable dippers.

Nutrition

Calories

220

Calories From Fat

% Daily Value

Fat 3 g

Saturated fat 1 g

5 %

Cholesterol 65 mg

Sodium 590 mg

26 %

Carbohydrate 18 g

Fibre 0 g

Sugars 13 g

Protein 27 g

Vitamin A

8 %

Vitamin C

10 %

Calcium

4 %

Iron

20 %

Servings

6 servings, 2 chicken strips and 2 Tbsp. (30 mL) sauce each

Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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