Follow these easy directions to make these Salted-Caramel Peanut Butter Snack Bites. For the perfect finishing touch, sprinkle the peanut butter balls with sea salt before serving.
What do I need ?
Original recipe yields 10 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1/2 cup Kraft Crunchy Peanut Butter
1/4 cup honey
1 cup large flake rolled oats
10 Kraft Caramels, finely chopped
1 tsp. sea salt
Add To Shopping List
How do I make it ?
Mix peanut butter and honey in medium bowl until blended. Stir in oats and caramels.
Refrigerate 30 min.
Roll into 20 (1-inch) balls, using about 2 Tbsp. for each. Sprinkle with salt.
Kraft Kitchen Tips!
These easy-to-make Salted-Caramel Peanut Butter Snack Bites can be refrigerated up to 1 week before serving.
How to Make Equal-Size Balls
Use a small scoop to portion the peanut butter mixture for each ball.
Calories From Fat
% Daily Value
Fat 8 g
Saturated fat 1.5 g
Cholesterol 0 mg
Sodium 310 mg
Carbohydrate 22 g
Fibre 2 g
Sugars 14 g
Protein 4 g
10 servings, 2 balls (42 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.