Looking for a make-at-home iced coffee recipe? Try our easy-to-make Iced Coffee Chiller. It's a refreshing beverage for a hot summer day.
What do I need ?
Select All
2 Servings
Original recipe yields 2 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1-1/2 cups brewed NabobBold Coffee, cooled
2
2 Tbsp. sugar
3
6 Tbsp. thawed Cool Whip Whipped Topping
4
4 ice cubes
5
1/4 tsp. ground cinnamon
Add To Shopping List
How do I make it ?
Select All
Step 1
Blend all ingredients except cinnamon in blender on high speed until smooth.
Step 2
Pour into 2 glasses; top with cinnamon.
Step 3
Serve immediately.
Kraft Kitchen Tips!
Variation
Prepare using Cool Whip Light Whipped Topping, and substituting 2 pkt. granular no-calorie sweetener for the sugar.
Nutrition
Calories
90
Calories From Fat
0
% Daily Value
Fat 3 g
Saturated fat 2.5 g
13 %
Cholesterol 0 mg
Sodium 10 mg
0 %
Carbohydrate 16 g
Fibre 0 g
Sugars 15 g
Protein 0.4 g
Vitamin A
0 %
Vitamin C
0 %
Calcium
0 %
Iron
0 %
Servings
2 servings, 1 cup (250 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.