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Pumpkin-Caramel Spice Latte
Pumpkin-Caramel Spice Latte

Pumpkin-Caramel Spice Latte

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Cook Minutes 10 Min
Prep : 10 Min
We could just sit and take in the aroma of this Pumpkin-Caramel Spice Latte all day. (It's that good!) That said, sipping this coffee-shop favourite at home is even better.
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4 Servings
Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1/2 cup Nabob Coffee
2 tsp. pumpkin pie spice
1/2 tsp. ground nutmeg
1 cup milk
1/2 cup caramel ice cream topping, divided
3 cups water
1/2 cup thawed Cool Whip Whipped Topping
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How do I make it ?
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Step 1
Place coffee and spices in filter in brew basket of coffee maker.
Step 2
Add milk and 1/3 cup caramel topping to empty pot of coffee maker.
Step 3
Add water to coffee maker; brew. When brewing is complete, stir until blended.
Step 4
Pour coffee into mugs; top with Cool Whip and remaining caramel topping.
Kraft Kitchen Tips!
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Pumpkin Pie Spice Substitute
No pumpkin pie spice on hand? No problem! Here's an easy way to make your own. For each 1 tsp. of pumpkin pie spice needed, just combine 1/2 tsp. ground cinnamon, 1/4 tsp. ground ginger, and 1/8 tsp. each ground allspice and ground nutmeg.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
190
Calories From Fat
0
% Daily Value
Fat 3 g
Saturated fat 2.5 g
13 %
Cholesterol 5 mg
Sodium 140 mg
6 %
Carbohydrate 36 g
Fibre 1 g
Sugars 25 g
Protein 3 g
Vitamin A
4 %
Vitamin C
0 %
Calcium
8 %
Iron
0 %
Servings
4 servings, 1 cup (250 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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