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Mini Greek Puff Pastry Quiche Cups

Name: Mini Greek Puff Pastry Quiche Cups
Prep time: 20 min
Cook time: 55 min
Total time: 1 h 15 min
Yield: 12 servings, 1 quiche each
Ingredients: 1 frozen pre-rolled puff pastry sheet (1/2 of 450-g pkg.), thawed; 3 eggs; 1/2 cup Renée's Greek Feta Dressing; 1/2 cup milk; 1 Tbsp. flour; 1 clove garlic, minced; 1/4 cup chopped Kalamata olives; 1/4 cup finely chopped red onions; 2 Tbsp. finely chopped fresh parsley; 6 cherry tomatoes, halved

3 Review(s)

1 Hr 15 Min

Prep : 20 Min Cook: 55 Min

These delicious pastry Greek quiche cups make the perfect addition to any party or brunch menu.

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12 Servings

Original recipe yields 12 Servings

This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.

1 frozen pre-rolled puff pastry sheet (1/2 of 450-g pkg.), thawed

3 eggs

1/2 cup Renée's Greek Feta Dressing

1/2 cup milk

1 Tbsp. flour

1 clove garlic, minced

1/4 cup chopped Kalamata olives

1/4 cup finely chopped red onions

2 Tbsp. finely chopped fresh parsley

6 cherry tomatoes, halved

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How do I make it ?

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Step 1

Heat oven to 400ºF.

Step 2

Unroll pastry onto lightly floured cutting board; cut into 12 rounds with 4-1/2-inch cookie cutter, rerolling scraps as necessary.

Step 3

Press 1 pastry round into each of 12 muffin pan cups; prick bottoms with fork.

Step 4

Bake 12 to 15 min. or until golden brown. Cool slightly. Meanwhile, whisk eggs, dressing, milk, flour and garlic in medium bowl until blended. Stir in olives, onions and parsley.

Step 5

Spoon egg mixture into pastry shells. Bake 20 to 25 min. or until centres are almost set, topping with tomatoes for the last 5 min. Cool slightly.

Kraft Kitchen Tips!

Substitute

Prepare using Renée's Greek Feta 1/2 Fat Dressing.

Nutrition

Calories

200

Calories From Fat

% Daily Value

Fat 16 g

Saturated fat 3 g

15 %

Cholesterol 50 mg

Sodium 140 mg

6 %

Carbohydrate 10 g

Fibre 1 g

Sugars 1 g

Protein 4 g

Vitamin A

4 %

Vitamin C

4 %

Calcium

2 %

Iron

6 %

Servings

12 servings, 1 quiche each

Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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