These cheesy bundles look impressive but are so easy to make!
What do I need ?
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
8 boneless skinless chicken thighs (1 lb./450 g)
1 cup frozen broccoli florets, thawed, chopped
3/4 cup Cracker Barrel Shredded Double Cheddar Cheese
4 slices cooked bacon, crumbled
1 pouch Shake'N Bake Extra Crispy Original Coating Mix
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How do I make it ?
Heat oven to 400ºF.
Place chicken thighs, smooth-sides down, on work surface; top with broccoli, cheese and bacon.
Roll up chicken thighs tightly, starting at one short end of each; secure with wooden toothpicks. Roll in coating mix until evenly coated. Place, seam-sides down, in single layer in shallow foil-lined pan.
Bake 25 to 30 min. or until chicken is done (170ºF). Remove and discard toothpicks before serving.
Kraft Kitchen Tips!
Serve with a mixed green salad and hot mashed potatoes.
How to Microwave Bacon
Place bacon on double-layer of paper towels on microwaveable plate; top with another sheet of paper towel. Microwave on HIGH 3 to 3-1/2 min. or until bacon is crisp.
Calories From Fat
% Daily Value
Fat 15 g
Saturated fat 6 g
Cholesterol 105 mg
Sodium 660 mg
Carbohydrate 9 g
Fibre 1 g
Sugars 0 g
Protein 29 g
4 servings, 2 bundles (222 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.