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Squares, Bars & Brownies

Caramel Mallow Bars

Name: Caramel Mallow Bars
Prep time: 15 min
Cook time: 32 min
Total time: 47 min
Yield: 24 servings, 1 bar (38 g) each
Ingredients: 2/3 cup butter, softened; 1/2 cup packed brown sugar; 1-1/2 cups flour; 1/2 cup finely chopped pecans; 1/2 cup graham crumbs; 28 Kraft Caramels; 2 Tbsp. water; 1 cup Jet-Puffed Miniature Marshmallows; 2 oz. Baker's Semi-Sweet Chocolate, chopped

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47 Min

Prep : 15 Min Cook: 32 Min

A pecan shortbread crust is topped with a caramel, marshmallow and chocolate topping and baked to sweet gooey perfection.

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24 Servings

Original recipe yields 24 Servings

This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.

2/3 cup butter, softened

1/2 cup packed brown sugar

1-1/2 cups flour

1/2 cup finely chopped pecans

1/2 cup graham crumbs

28 Kraft Caramels

2 Tbsp. water

1 cup Jet-Puffed Miniature Marshmallows

2 oz. Baker's Semi-Sweet Chocolate, chopped

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How do I make it ?

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Step 1

Heat oven to 350°F.

Step 2

Beat butter and sugar in large bowl with mixer until light and fluffy. Add flour, nuts and graham crumbs; mix well. Reserve 1/4 cup crumb mixture; press remaining onto bottom of 9-inch square pan sprayed with cooking spray. Bake 18 min. or until lightly browned.

Step 3

Microwave caramels and water in microwaveable bowl on HIGH 2 min.; stir until caramels are completely melted and mixture is well blended. Pour over crust. Sprinkle with reserved crumb mixture; top with marshmallows and chocolate.

Step 4

Bake 12 to 14 min. or until marshmallows are lightly browned. Cool before cutting into 24 bars to serve.

Kraft Kitchen Tips!

Storage Know-How

Wrap cooled bars in foil, then store at room temperature up to 5 days before serving.

Substitute

Substitute 1/2 cup Baker's Semi-Sweet Chocolate Chips for the chopped chocolate.

Nutrition

Calories

170

Calories From Fat

% Daily Value

Fat 9 g

Saturated fat 4.5 g

23 %

Cholesterol 15 mg

Sodium 80 mg

3 %

Carbohydrate 23 g

Fibre 1 g

Sugars 14 g

Protein 2 g

Vitamin A

4 %

Vitamin C

0 %

Calcium

2 %

Iron

4 %

Servings

24 servings, 1 bar (38 g) each

Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

#tags

Squares Bars & Brownies

Caramel

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