Served on a bed of crisp lettuce and grated carrots, this grilled steak is full of Asian flavour. Our simple marinade takes this grilled steak and salad to the next level.
What do I need ?
Select All
4 Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1 lb. sirloin steak
2
1/2 cup KRAFT Catalina Dressing
3
Dash soya sauce
4
hot pepper sauce (optional)
5
1/2 iceberg lettuce, thinly sliced
6
3 carrots, grated
Add To Shopping List
How do I make it ?
Select All
Step 1
MARINATE steak in dressing, soya sauce and hot sauce.
Step 2
GRILL steak and slice in thin strips.
Step 3
SERVE steak on a bed of lettuce and carrots. Drizzle with additional dressing.