Kraft User

Kraft Canada Recipes

Recipes

Brands

français

My Favourites

Shopping List

Home

Recipes

Cooking Method

Bake

Cheesy Nacho Bake

Name: Cheesy Nacho Bake
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: Makes 6 servings, 1/6 recipe (272 g) each.
Ingredients: 1 lb. (450 g) extra-lean ground beef; 1 can (19 fl oz/540 mL) diced tomatoes, undrained; 1 can (12 fl oz/341 mL) whole kernel corn, drained; 1 green pepper, finely chopped; 1/4 cup water; 1 pkg. (35 g) taco seasoning mix; 3/4 cup light sour cream; 7 cups baked tortilla chips (137 g); 1-1/2 cups Cracker Barrel Shredded Tex Mex Cheese

11 Review(s)

35 Min

Prep : 15 Min Cook: 20 Min

Looking for a ground beef recipe using on-hand ingredients? Our ground beef nacho casserole fits the bill.

What do I need ?

Select All

6 Servings

Original recipe yields 6 Servings

This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.

1 lb. (450 g) extra-lean ground beef

1 can (19 fl oz/540 mL) diced tomatoes, undrained

1 can (12 fl oz/341 mL) whole kernel corn, drained

1 green pepper, finely chopped

1/4 cup water

1 pkg. (35 g) taco seasoning mix

3/4 cup light sour cream

7 cups baked tortilla chips (137 g)

1-1/2 cups Cracker Barrel Shredded Tex Mex Cheese

Add To Shopping List

How do I make it ?

Select All

Step 1

Heat oven to 350°F.

Step 2

Brown meat in large skillet; drain. Return meat to skillet. Add tomatoes, corn, peppers, water and seasoning mix; stir. Cook 10 min., stirring occasionally. Stir in sour cream.

Step 3

Place half the chips in 13x9-inch baking dish; cover with layers of half each of the meat mixture and cheese. Repeat layers.

Step 4

Bake 20 min. or until heated through.

Kraft Kitchen Tips!

Serving Suggestion

Serve with a crisp mixed green salad.

Substitute

Omit water. Substitute 2-1/4 cups chopped cooked chicken for the browned ground beef.

Special Extra

Garnish with sliced green onions and chopped fresh tomatoes just before serving.

Special Extra

Stir 1 can (14 fl oz/398 mL) red beans, drained and rinsed, into cooked meat mixture with the tomatoes.

Nutrition

Calories

440

Calories From Fat

% Daily Value

Fat 20 g

Saturated fat 8 g

40 %

Cholesterol 70 mg

Sodium 1090 mg

45 %

Carbohydrate 35 g

Fibre 3 g

Sugars 8 g

Protein 27 g

Vitamin A

15 %

Vitamin C

60 %

Calcium

25 %

Iron

20 %

Servings

Makes 6 servings, 1/6 recipe (272 g) each.

Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

#tags