The salty buttery taste of RITZ is a perfect complement to the rich cheesiness of the chocolate-cheese ball.
What do I need ?
Original recipe yields 16 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 pkg. (250 g each) Philadelphia Brick Cream Cheese, softened
1/4 cup sugar
1/2 tsp. vanilla
2 crispy crunch chocolate bars (48 g each), crushed
1 box (225 g) Ritz Crackers
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How do I make it ?
Beat first 3 ingredients with mixer until well blended. Refrigerate 1 hour.
Shape into ball; coat with chocolate.
Serve with crackers.
Kraft Kitchen Tips!
Prepare using your favourite chocolate bar.
Calories From Fat
% Daily Value
Fat 14 g
Saturated fat 8 g
Cholesterol 40 mg
Sodium 300 mg
Carbohydrate 17 g
Fibre 0 g
Sugars 8 g
Protein 4 g
Makes 2 cups spread or 16 servings, 2 Tbsp. (30 mL) spread and 4 crackers (12 g) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.