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Citrus Roasted Pork

Name: Citrus Roasted Pork
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Yield: 8
Ingredients: 1 pork loin (3 lb.); 3 cloves garlic, slivered; 1/2 cup Kraft Zesty Italian Dressing; 1/2 tsp. ground cumin; grated peel and juice from 2 limes; 1/2 cup orange juice

24 Review(s)

3 Hr 15 Min

Prep : 15 Min Cook: 3 Hr

Does your pork roast need a little something extra? Flavoured with garlic and citrus, this roasted pork is moist, tender and perfect for Sunday dinner.

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8 Servings

Original recipe yields 8 Servings

This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.

1 pork loin (3 lb.)

3 cloves garlic, slivered

1/2 cup Kraft Zesty Italian Dressing

1/2 tsp. ground cumin

grated peel and juice from 2 limes

1/2 cup orange juice

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Step 1

Pierce meat all over with the tip of a sharp knife. Insert the garlic into the cuts in the meat. Place in a bowl or large freezer-weight sealable plastic bag.

Step 2

Mix dressing, cumin, lime peel and juice until well blended; pour over meat. Cover the bowl or seal the bag and refrigerate for 1 hour or up to overnight. Remove the meat from the marinade and discard the marinade. Place the meat in a foil-lined roasting pan.

Step 3

Bake at 350°F for 1 1/2 hours. Pour orange juice over the meat. Insert a meat thermometer into the thickest part of the meat. Bake an additional 30 minutes or until internal temperature reaches 160°F. Let stand 10 minutes before slicing to serve. Serve with juices from the pan.

Kraft Kitchen Tips!

Substitute

This marinade can also be used for a pork shoulder or pork leg. Prepare as directed, cooking until internal temperature reaches 160°F.

Nutrition

Calories

210

Calories From Fat

% Daily Value

Fat 11 g

Saturated fat 3.1 g

16 %

Cholesterol 66 mg

Sodium 218 mg

9 %

Carbohydrate 3.3 g

Fibre 0 g

Sugars 0 g

Protein 23.2 g

Vitamin A

0 %

Vitamin C

0 %

Calcium

2 %

Iron

7 %

Servings

Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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