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CRACKER BARREL Potato & Veggie Skillet Dinner
CRACKER BARREL Potato & Veggie Skillet Dinner

CRACKER BARREL Potato & Veggie Skillet Dinner

3 Review(s)
Cook Minutes 35 Min
Prep : 20 Min Cook: 15 Min
This potato and vegetable skillet is fast, easy and super-cheesy. Cubed potatoes, broccoli and peppers are cooked in a skillet and topped with cheese in this stove-top recipe.
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5 Servings
Original recipe yields 5 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
5 baking potatoes, unpeeled and cubed
1 bunch broccoli, finely chopped
1 Tbsp. oil
2 cloves garlic, minced
1 each: red and yellow pepper and red onion, chopped
1 2/3 cups grated Cracker Barrel Medium Cheddar Cheese
salt and pepper, to taste
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How do I make it ?
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Step 1
COOK potatoes until almost tender. Add broccoli and cook until broccoli and potatoes are tender;drain.
Step 2
HEAT oil in large frying pan. Add vegetables and remaining ingredients except cheese. Cook until potatoes are lightly browned.
Step 3
STIR in 1 1/3 cups of the cheese and heat until melted. Sprinkle with remaining cheese. Cover and let stand until cheese is melted.
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