Shopping Lists
user profile
Kraft User
header language image
My Favourites
Shopping List
Close Icon
Empanada Dough
Empanada Dough

Empanada Dough

2 Review(s)
Cook Minutes 10 Min
Prep : 10 Min
Here is a basic empanada dough that will become your go-to recipe for savoury or sweet empanadas.
Add To Favourites Icon
What do I need ?
Select All
12 Servings
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 cups flour
1 tsp. Magic Baking Powder
1/4 tsp. salt
1/2 cup shortening
1/2 cup water
Add To Shopping List
How do I make it ?
Select All
Step 1
Combine flour, baking powder and salt in large bowl. Cut in shortening with pastry blender or 2 knives until mixture resembles coarse crumbs. Gradually add water, stirring until mixture forms ball.
Step 2
Place dough on lightly floured surface; knead 5 min. or until smooth and pliable. Wrap tightly in plastic wrap; set aside while preparing empanada filling.
Kraft Kitchen Tips!
How to Make Sweet Empanada Dough
Prepare as directed, mixing 1/2 cup sugar with the flour, baking powder and salt.
Make Ahead
Dough can be prepared ahead of time. Wrap tightly in plastic wrap and refrigerate up to 2 days. Remove from refrigerator about 30 min. before using as directed.
Add To Shopping List
Save to List
Similar Recipes
Left Bracket
Google Adsense1
Right Bracket
Left Bracket
Google Adsense2
Right Bracket
Left Bracket
Have you tried?
Right Bracket
Left Arrow
Right Arrow
cookie settings