Kids can cook these tacos for dinner for the whole family!
What do I need ?
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 lb. (450 g) extra-lean ground beef
1 pkg. (35 g) taco seasoning mix
12 lettuce leaves, torn
1-1/4 cups Cracker Barrel Shredded Old Cheddar Cheese
1 cup salsa
3/4 cup light sour cream
12 small flour tortillas
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How do I make it ?
Cook meat with seasoning mix as directed on package; spoon into serving bowl. Cover to keep warm.
Place lettuce, cheese, salsa and sour cream in separate serving bowls.
Warm tortillas as directed on package. Serve with remaining ingredients.
Kraft Kitchen Tips!
Kids will feel great preparing this entrée for the family. They can also make a simple tossed green salad. Serve with fresh fruit for dessert.
Serve the toppings in a muffin pan...just one dish to pass and one dish to wash.
Calories From Fat
% Daily Value
Fat 19 g
Saturated fat 8 g
Cholesterol 70 mg
Sodium 1150 mg
Carbohydrate 45 g
Fibre 2 g
Sugars 6 g
Protein 31 g
6 servings, 2 tacos (257 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.