A guaranteed smile with these fun colours and shapes.
How do I make it ?
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Step 1
Dissolve 4 pkg. (85 g each) Jell-O Jelly Powder, any flavour, in 2-1/2 cups boiling water. For a fruity treat, add 1 can (14 fl oz/398 mL) of your favourite drained fruit.
Step 2
Pour into 13 x 9 inch pan. Chill 30 minutes, or until firm.
Step 3
Dip pan in warm water about 15 seconds. Cut into squares or shapes using cookie cutters. Remove from pan. Store in refrigerator.