Kraft User

Kraft Canada Recipes

Recipes

Brands

français

My Favourites

Shopping List

Home

Recipes

Recipe Type

Healthy Living

Fresh Asian Chicken Salad

Name: Fresh Asian Chicken Salad
Prep time: 20 min
Total time: 20 min
Yield: 4 servings, 2-1/2 cups (625 mL) each
Ingredients: 2 small boneless skinless chicken breasts (1/2 lb./225 g); 4 cups torn salad greens; 2 small navel oranges, peeled, sliced; 1 cup diagonally cut snow peas; 2 Tbsp. slivered almonds, toasted; 2 small carrots, cut into matchlike sticks; 1/4 cup Kraft Asian Sesame Dressing

7 Review(s)

Healthy Living

20 Min

Prep : 20 Min

Love those great main-dish salads on restaurant menus? Make one at home! Here’s an ultra-easy Asian chicken salad you can make in minutes.

What do I need ?

Select All

4 Servings

Original recipe yields 4 Servings

This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.

2 small boneless skinless chicken breasts (1/2 lb./225 g)

4 cups torn salad greens

2 small navel oranges, peeled, sliced

1 cup diagonally cut snow peas

2 Tbsp. slivered almonds, toasted

2 small carrots, cut into matchlike sticks

1/4 cup Kraft Asian Sesame Dressing

Add To Shopping List

How do I make it ?

Select All

Step 1

Heat small skillet sprayed with cooking spray on medium-high heat. Add chicken; cook 2 min. on each side or until browned on both sides. Cook on medium-low heat 5 min. or until chicken is done (170ºF), turning occasionally. Slice chicken; place in large bowl.

Step 2

Add all remaining ingredients; mix lightly.

Kraft Kitchen Tips!

How to Toast Nuts

Spread almonds in ungreased skillet; cook on medium heat until golden brown, stirring frequently.

Nutrition

Calories

190

Calories From Fat

% Daily Value

Fat 8 g

Saturated fat 1 g

5 %

Cholesterol 35 mg

Sodium 210 mg

9 %

Carbohydrate 14 g

Fibre 3 g

Sugars 10 g

Protein 16 g

Vitamin A

40 %

Vitamin C

70 %

Calcium

6 %

Iron

10 %

Servings

4 servings, 2-1/2 cups (625 mL) each

Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

#tags