Cook pasta in large saucepan as directed on package, omitting salt and adding broccoli to the boiling water the last 3 min.
Drain; rinse with cold water. Place in large bowl. Add all remaining ingredients except cheese; mix lightly.
Refrigerate 1 hour. Stir gently before serving; top with cheese.
Kraft Kitchen Tips!
For added flavour, sprinkle salad with Oscar Mayer Real Bacon Bits just before serving.
Substitute 1-inch asparagus pieces for the broccoli florets.
Calories From Fat
% Daily Value
Fat 4.5 g
Saturated fat 1 g
Cholesterol 0 mg
Sodium 240 mg
Carbohydrate 31 g
Fibre 4 g
Sugars 4 g
Protein 7 g
16 servings, 1 cup (250 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.