Garlic-Parmesan Fries - yum! Here's a restaurant-quality appetizer with a cheesy herb topping to get your gathering off to a rousing start.
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10 Servings
Original recipe yields 10 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1 pkg. (900 g) shoestring frozen french fries
2
2 Tbsp. olive oil
3
4 cloves garlic, minced
4
1/2 cup Kraft 100% Parmesan Grated Cheese
5
3 Tbsp. finely chopped Italian parsley
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How do I make it ?
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Step 1
Heat oven to 450ºF.
Step 2
Spread fries into single layer on 2 rimmed baking sheets sprayed with cooking spray.
Step 3
Bake 15 to 20 min. or until crisp and deep golden brown.
Step 4
Microwave oil and garlic in large microwaveable bowl on HIGH 30 to 40 sec. or until fragrant. Add fries; toss until evenly coated. Add cheese and parsley; mix lightly.
Kraft Kitchen Tips!
Special Extra
For added flavour and heat, sprinkle fries lightly with crushed red pepper along with the cheese and parsley.
Nutrition
Calories
170
Calories From Fat
0
% Daily Value
Fat 8 g
Saturated fat 1.5 g
8 %
Cholesterol 5 mg
Sodium 260 mg
11 %
Carbohydrate 23 g
Fibre 1 g
Sugars 0 g
Protein 4 g
Vitamin A
2 %
Vitamin C
10 %
Calcium
4 %
Iron
6 %
Servings
10 servings, 1/2 cup (125 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.