Cream cheese, shrimp, shredded mozzarella cheese and garlic - put them together and what do you get? Our Garlic-Shrimp Spread and a crowd-pleasing appetizer.
What do I need ?
Original recipe yields 14 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 cup Philadelphia Light Cream Cheese Product
1 cup chopped cooked shrimp
1/4 cup Cracker Barrel Shredded Part Skim Mozzarella Cheese
1 clove garlic, minced
Triscuit 61% Less Sodium Crackers
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How do I make it ?
Heat oven to 350ºF.
Mix all ingredients except crackers.
Spoon into 1-1/2- to 2-cup casserole dish.
Bake 20 to 25 min. or until heated through. Serve with crackers.
Kraft Kitchen Tips!
Prepare using Philadelphia Light Cream Cheese Product.
Serve with Triscuit Rosemary & Olive Oil Crackers.
Mix ingredients as directed. Refrigerate up to 24 hours. When ready to serve, bake, uncovered, at 350ºF for 25 min. or until heated through.
Calories From Fat
% Daily Value
Fat 6 g
Saturated fat 2.5 g
Cholesterol 30 mg
Sodium 170 mg
Carbohydrate 15 g
Fibre 2 g
Sugars 1 g
Protein 6 g
Makes 1-3/4 cups spread or 14 servings, 2 Tbsp. (30 mL) spread and 4 crackers (18 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.