Made with tomatoes, cucumbers, olives and feta layered on a creamy base, this is a great Greek Dip. Funny how the simplest of ingredients can make a simple appetizer dip shine.
How do I make it ?
Combine 1 pkg (250g) Philadelphia Cream Cheese with 1/2 cup Miracle Whip Original Spread. Spread the mixture on the bottem of a 9 inch pie plate or serving platter.
TOP with 1 cup each chopped tomatoes, cucumbers and sliced black olives (optional). Sprinkle with Kraft Feta with Oregano, Sun Dried Tomatoes and Cracked Peppercorns. Chill until serving time. Serve with wedges of pita bread.