Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 bag (200 g) regular or blue nacho chips
1/2 pkg. (400 g) Cracker Barrel Shredded Tex Mex Cheese
1 cup each diced, seeded tomato and green pepper
2 Tbsp. jalapeño peppers, chopped
1/4 cup each guacamole, salsa and sour cream garnishes (optional)