This glazed-veggie side dish comes together in a flash: microwave your favourite fall vegetables until tender, toss with our simple glaze and you're minutes away from a simple and satisfying veggie side.

How do I make it ?

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Step 1

MICROWAVE 3 cups sliced harvest veggies on HIGH for 6 minutes or until tender.

Step 2

COMBINE 1/2 cup KRAFT CATALINA Dressing, 1/2 cup orange juice, a few teaspoons of ground ginger and pour over cooked veggies, microwave a few minutes longer.

Step 3

VEGGIES: carrots, beets or sweet potatoes.

Kraft Kitchen Tips!

Hint

The dressing produces the same glazing effect as oven-roasting.

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