Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
6 cups rotini pasta, cooked and drained
2 cups Kraft 100% Parmesan Grated Cheese
2 cups KRAFT House Italian Dressing
4 cups broccoli florets
1 cup black olives, sliced