Tired of the same old tuna melt? Turn your turkey leftovers into this quick and easy turkey melt! Our Leftover Turkey Melt recipe makes a quick lunch-time sandwich for one.
What do I need ?
Original recipe yields 1 serving
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1/2 cup chopped cooked turkey breast
1 Tbsp. Miracle Whip Original Spread
1 slice pumpernickel bread
1 Kraft Singles Cheese Slice, cut into 4 strips
Add To Shopping List
How do I make it ?
Heat toaster oven to 400ºF.
Mix turkey and Miracle Whip; spread onto bread. Top with Singles.
Bake 4 min. or until cheese is melted.
Kraft Kitchen Tips!
Substitute ham for the turkey and/or sourdough for the pumpernickel bread.
Calories From Fat
% Daily Value
Fat 10 g
Saturated fat 3.5 g
Cholesterol 65 mg
Sodium 740 mg
Carbohydrate 19 g
Fibre 2 g
Sugars 3 g
Protein 27 g
Makes 1 serving, 1 sandwich (124 g).
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.