How do you celebrate the big win? With our Mini Football Subs, of course. Get in the game with these party-perfect sub sandwiches.
What do I need ?
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 Tbsp. Philadelphia Garden Vegetable Light Cream Cheese Product, divided
4 dinner rolls (4 inch), partially split
4 slices (60 g) deli shaved salami
4 slices (60 g) deli shaved ham
1 tomato, cut into 4 slices
1 lettuce leaf, torn into 4 pieces
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How do I make it ?
Spread 1 Tbsp. of the cream cheese product evenly onto cut sides of rolls.
Fill evenly with meat, tomatoes and lettuce.
Spoon remaining cream cheese product into small resealable plastic bag; cut small corner off one of the bottom corners of bag. Use to pipe football markings onto tops of sandwiches.
Kraft Kitchen Tips!
Meatless Football Sub
Prepare as directed, substituting 60 g each sliced Kraft Part Skim Mozzarella Cheese and sliced Kraft Swiss Light Style Cheese for the salami and ham.
Calories From Fat
% Daily Value
Fat 7 g
Saturated fat 2 g
Cholesterol 20 mg
Sodium 620 mg
Carbohydrate 25 g
Fibre 2 g
Sugars 5 g
Protein 9 g
4 servings, one sandwich (108 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.