Kraft User

Kraft Canada Recipes

Recipes

Brands

français

My Favourites

Shopping List

Home

Recipes

Recipe Type

Desserts

Chocolate

Orange Chocolate Freeze

Name: Orange Chocolate Freeze
Prep time: 30 min
Cook time: 8 h
Total time: 8 h 30 min
Ingredients: 8 oz. Baker's Semi-Sweet Chocolate; 1/2 cup milk; 1 tub (1 L) thawed Cool Whip Whipped Topping; 1 package (200 g) round chocolate wafer cookies; 1/4 cup orange liqueur or orange juice; 1/4 cup water; fresh orange sections or mandarin oranges

0 Review(s)

8 Hr 30 Min

Prep : 30 Min Cook: 8 Hr

No baking required for this chocolate showstopper dessert. Just mix, layer and freeze your way to a simple orange-chocolate creamy dessert.

What do I need ?

Select All

8 oz. Baker's Semi-Sweet Chocolate

1/2 cup milk

1 tub (1 L) thawed Cool Whip Whipped Topping

1 package (200 g) round chocolate wafer cookies

1/4 cup orange liqueur or orange juice

1/4 cup water

fresh orange sections or mandarin oranges

Add To Shopping List

How do I make it ?

Select All

Step 1

MICROWAVE chocolate with milk in a large microwaveable bowl on HIGH for 2 minutes, stirring halfway through heating time. Stir until chocolate is completely melted. Cool to room temperature, stirring occasionally.

Step 2

FOLD whipped topping into chocolate mixture.

Step 3

SPREAD one-quarter of the mousse onto bottom of a 9 inch (23 cm) springform pan. Combine liqueur and water in small bowl, dip 15 wafers into mixture for 5 seconds each. Cover mousse layer with a 1/3 of the wafers. Repeat layers 2 times more ending with mousse layer. Cover and freeze.

Step 4

LET stand 30 minutes at room temperature before serving. Garnish with drizzled chocolate and chocolate dipped orange sections, if desired.

Kraft Kitchen Tips!

TIP

For a different flavour, substitute coffee or coffee liqueur for the orange liqueur.

#tags