For those who can't decide between cream sauce and tomato sauce on their penne pasta, try our Pasta Rosa. It has the best of both sauces, with the added bonus of tender-crisp broccoli and tender chicken.
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Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
COOK pasta according to package directions, adding broccoli during final minutes of cooking; drain.
COMBINE cream cheese, juice, onions, basil & garlic in large frypan over medium heat, stirring until smooth; stir in tomatoes & chicken. Toss with pasta & broccoli; serve immediately.
Kraft Kitchen Tips!
To cook boneless, skinless chicken breasts, place in pan of simmering water & cook for 15-20 minutes, or until no longer pink inside.
Calories From Fat
% Daily Value
Fat 18 g
Saturated fat 0 g
Carbohydrate 40 g
Fibre 4 g
Sugars 0 g
Protein 26 g
Makes 6 servings.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.