Pear, gouda cheese and apricot preserves come together as a topping for crisp cracker appetizers. Make a platter, big or small, of these Pear & Smoky Gouda Appetizers for your next get-together.
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12 Servings
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
12 Triscuit 40% Less Fat Crackers
2
1 medium pear, cut into 12 thin slices
3
170 g smoked Gouda cheese, cut into 12 thin slices
4
2 Tbsp. apricot preserves
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How do I make it ?
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Step 1
Top each cracker with 1 pear slice, 1 cheese slice and 1/2 tsp. preserves.
Kraft Kitchen Tips!
Substitute
Substitute mango chutney for the apricot preserves.