Just mix, pour and bake for the sauciest, tastiest chops ever!
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4 Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
4 bone-in centre-cut pork chops (1 lb./450 g)
2
1/2 cup Kraft Original BBQ Sauce
3
2 Tbsp. Kraft Pure Orange Marmalade
4
1 tsp. ground ginger
5
1 tsp. garlic powder
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How do I make it ?
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Step 1
Heat oven to 400ºF.
Step 2
Place chops in 8-inch square baking dish.
Step 3
Mix remaining ingredients; spoon over chops.
Step 4
Bake 45 min. or until chops are done (160ºF).
Kraft Kitchen Tips!
Serving Suggestion
Serve with a hot baked potato and steamed broccoli.
Nutrition
Calories
220
Calories From Fat
0
% Daily Value
Fat 11 g
Saturated fat 3.5 g
18 %
Cholesterol 55 mg
Sodium 490 mg
20 %
Carbohydrate 15 g
Fibre 0 g
Sugars 6 g
Protein 17 g
Vitamin A
10 %
Vitamin C
2 %
Calcium
2 %
Iron
8 %
Servings
4 servings, 1 chop (144 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.