Favourites
Shopping Lists
Kraft User
STOVE TOP Ham & Cheese Quiche
17 Review(s)
1 Hr 5 Min
Prep : 10 Min Cook: 55 Min
Quiche for dinner? Ham, peas, peppers and a cheesy stuffing mix give this easy-to-make egg bake a hearty appeal.
What do I need ?
Select All
6 Servings
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1 pkg. (120 g) Stove Top Stuffing Mix for Chicken or for Turkey
2
2 eggs
3
2 cups milk
4
1 pkg. (175 g) smoked ham, finely chopped
5
1/2 cup frozen peas
6
1/2 cup chopped red peppers
7
1 cup Cracker Barrel Finely Shredded 3 Cheese Mexicana Cheese
Add To Shopping List
How do I make it ?
Select All
Step 1
Heat oven to 350°F. Step 2
Prepare stuffing mix as directed on package; press onto bottom and up side of 10-inch deep-dish pie plate sprayed with cooking spray. Step 3
Beat eggs and milk in medium bowl with whisk until well blended. Add remaining ingredients; mix well. Gently pour into crust. Step 4
Bake 45 to 55 min. or until centre is set. Let stand 10 min. before cutting to serve. Kraft Kitchen Tips!
Variation
Make this meatless by substituting 1-1/2 cups of your favourite chopped vegetable for the ham.
Nutrition
Calories
260
Calories From Fat
0
% Daily Value
Fat 11 g
Saturated fat 6 g
30 %
Cholesterol 100 mg
Sodium 830 mg
35 %
Carbohydrate 22 g
Fibre 2 g
Sugars 7 g
Protein 17 g
Vitamin A
15 %
Vitamin C
35 %
Calcium
25 %
Iron
10 %
Servings
6 servings, 1 piece (188 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
#tags
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
527594:89440
.png)