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Stuffed Cherry Tomatoes
8 Review(s)
15 Min
Prep : 15 Min
Cherry tomatoes are a colourful, fresh-tasting addition to an hors d'oeuvres platter.
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12 Servings
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1 pt. (about 24) cherry tomatoes
2
1/2 cup Philadelphia Cream Cheese Product
3
2 Tbsp. Classico Basil Pesto di Genova
4
1 Tbsp. Kraft 100% Parmesan Grated Cheese
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How do I make it ?
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Step 1
Slice tops off tomatoes; scoop out seeds. Step 2
Mix cream cheese product, pesto and Parmesan cheese. Step 3
Fill each tomato with 1-1/2 tsp. cream cheese mixture. Cover. Refrigerate until ready to serve. Kraft Kitchen Tips!
Special Extra
For extra colour, top the tomatoes with chopped fresh parsley or toasted walnut pieces.
Nutrition
Calories
52
Calories From Fat
0
% Daily Value
Fat 4.6 g
Saturated fat 2.3 g
12 %
Cholesterol 11 mg
Sodium 77 mg
3 %
Carbohydrate 2 g
Fibre 0.3 g
Sugars 0 g
Protein 1.1 g
Vitamin A
5 %
Vitamin C
8 %
Calcium
3 %
Iron
1 %
Servings
12
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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