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Appetizers

Stuffed Mushrooms

Name: Stuffed Mushrooms
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: Makes 8 servings, 2 mushrooms each.
Ingredients: 1 box (120 g) Stove Top Stuffing Mix for Chicken; 1 cup hot water; 16 large mushrooms (about 1 lb.); 3 Tbsp. butter or margarine; 1/2 of a small green pepper, finely chopped; 1/2 of a small red pepper, finely chopped; 2 Tbsp. butter or margarine, melted

39 Review(s)

35 Min

Prep : 15 Min Cook: 20 Min

Stuffed mushroom caps are easy and delicious appetizers. These savoury stuffed mushrooms are broiled to perfection and bursting with flavour.

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8 Servings

Original recipe yields 8 Servings

This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.

1 box (120 g) Stove Top Stuffing Mix for Chicken

1 cup hot water

16 large mushrooms (about 1 lb.)

3 Tbsp. butter or margarine

1/2 of a small green pepper, finely chopped

1/2 of a small red pepper, finely chopped

2 Tbsp. butter or margarine, melted

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How do I make it ?

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Step 1

Preheat broiler. Mix stuffing mix and hot water in medium bowl; cover. Let stand 5 min.

Step 2

Remove stems from mushrooms; chop stems. Cook and stir mushroom caps in 3 Tbsp. butter in large frying pan until lightly browned. Arrange in shallow baking dish.

Step 3

Add stems and peppers to frying pan; cook and stir until tender. Stir into stuffing. Spoon into mushroom caps; drizzle with 2 Tbsp. melted butter.

Step 4

Broil 5 to 7 inches from heat 5 min. or until heated through.

Kraft Kitchen Tips!

To Halve

Cut all ingredients in half. Prepare as directed.

Healthy Living

You can reduce the saturated fat in this recipe by replacing the butter with non-hydrogenated margarine and by using a nonstick frying pan.

Nutrition

Calories

120

Calories From Fat

% Daily Value

Fat 8 g

Saturated fat 4.5 g

23 %

Cholesterol 25 mg

Sodium 270 mg

11 %

Carbohydrate 11 g

Fibre 1 g

Sugars 0 g

Protein 2 g

Vitamin A

10 %

Vitamin C

25 %

Calcium

0 %

Iron

10 %

Servings

Makes 8 servings, 2 mushrooms each.

Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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