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Tangy Dip
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5 Min
Prep : 5 Min
We call this a dip, but it’s a condiment too! It tastes just as good on the side with oven-baked fries or as an easy appetizer with fresh veggie dippers.
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4 Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1/4 cup Miracle Whip Original Spread
2
1 clove garlic, minced
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How do I make it ?
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Step 1
Mix ingredients until well blended. Kraft Kitchen Tips!
Savoury Zip Dip
Prepare as directed, substituting 1 Tbsp. chopped fresh basil and 1 tsp. lemon zest for the garlic.
Hot & Tangy Dip
Prepare as directed, substituting 1 tsp. hot pepper sauce for the garlic.
Note
Serve with Bistro Steak et Frites.
Nutrition
Calories
40
Calories From Fat
0
% Daily Value
Fat 3.5 g
Saturated fat 0.5 g
3 %
Cholesterol 5 mg
Sodium 115 mg
5 %
Carbohydrate 2 g
Fibre 0 g
Sugars 1 g
Protein 0 g
Vitamin A
0 %
Vitamin C
0 %
Calcium
0 %
Iron
0 %
Servings
Makes 1/4 cup or 4 servings, 1 Tbsp. (15 mL) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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