This pasta salad features all the flavours of a Waldorf salad in a super side dish. Rigatoni pasta is tossed with a creamy dressing, turkey, celery, apples and nuts in a new twist on the classic pasta salad.
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6 Servings
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
3 cups rigatoni pasta, cooked, drained
2
1/3 cup Miracle WhipCalorie-Wise Spread
3
1/3 cup plain low fat yogurt
4
1 Tbsp. Heinz Dijon Mustard
5
2 cups chopped cooked turkey
6
2 stalk s celery, sliced
7
2 medium Red Delicious apples, chopped
8
1/2 cup walnut pieces, toasted
9
1/4 cup chopped fresh parsley
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How do I make it ?
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Step 1
Place pasta in large bowl. Combine Miracle Whip, yogurt and mustard. Add to pasta; toss to coat.
Step 2
Add turkey, celery and apples; mix lightly.
Step 3
Top with walnuts and parsley just before serving.
Kraft Kitchen Tips!
Special Extra
Add 1 cup dried cranberries along with the turkey, celery and apples.
Nutrition
Calories
360
Calories From Fat
0
% Daily Value
Fat 13 g
Saturated fat 2 g
10 %
Cholesterol 40 mg
Sodium 680 mg
28 %
Carbohydrate 41 g
Fibre 4 g
Sugars 0 g
Protein 21 g
Vitamin A
2 %
Vitamin C
10 %
Calcium
8 %
Iron
15 %
Servings
Makes 6 servings, 1-1/2 cups (375 mL) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.