Microwave Velveeta and tomatoes in medium microwaveable bowl on HIGH 5 min. or until Velveeta is completely melted, stirring every 2 min.
Add spinach and crushed pepper; mix well. Microwave 2 min. or until heated through; stir.
Serve with crackers or assorted cut-up fresh vegetables.
Kraft Kitchen Tips!
For extra flavour and tang, add 1 finely chopped jalepeno pepper to the Velveeta mixture with the spinach and crushed pepper.
Calories From Fat
% Daily Value
Fat 2 g
Saturated fat 1 g
Cholesterol 5 mg
Sodium 170 mg
Carbohydrate 2 g
Fibre 0 g
Sugars 1 g
Protein 2 g
3 cups or 24 servings, 2 Tbsp. (30 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.