Spoon into 4 microwaveable dessert dishes; top with peanut butter.
Microwave on HIGH 30 sec. or until peanut butter begins to melt and pudding is heated through. Top with Cool Whip.
Kraft Kitchen Tips!
For best results, microwave 1 or 2 servings at a time. Pudding can also be served cold.
Good news! You'll save 80 calories, 3g of total fat, including 2 g of saturated fat, per serving by preparing with skim milk, Jell-O Chocolate Fat Free Instant Pudding, Kraft Light Smooth Peanut Butter and Cool Whip Light Whipped Topping.
Calories From Fat
% Daily Value
Fat 11 g
Saturated fat 4 g
Cholesterol 10 mg
Sodium 440 mg
Carbohydrate 36 g
Fibre 2 g
Sugars 26 g
Protein 7 g
4 servings, 1/2 cup (125 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.